For the Sake of Food: A Comprehensive Nutrition Platform for Promoting Healthier Lifestyles in Uganda
dc.contributor.author | Aguma Destiny Kampumure | |
dc.contributor.author | Tracy Majorie Najjoba | |
dc.contributor.author | Rochelle Katukunda | |
dc.contributor.author | Moses Ayebare | |
dc.date.accessioned | 2024-05-17T16:54:59Z | |
dc.date.available | 2024-05-17T16:54:59Z | |
dc.date.issued | 2024-05-10 | |
dc.description.abstract | This document provides a comprehensive overview of the development process behind the "For the Sake of Food" nutrition recipe web application. For the Sake of Food’s primary aim was to empower individuals to make healthier dietary choices by offering convenient access to nutritious recipes tailored to their preferences. For the Sake of Food embarked on a methodical journey, employing a variety of research techniques to gain insights into user needs and behaviors. Through interviews and surveys, For the Sake of Food delved into the diverse dietary habits and technological proficiency levels of our target audience, ensuring the app's design catered to a broad spectrum of users. User testing played a pivotal role in refining the application's usability and functionality, with feedback from real users guiding iterative improvements. The team’s findings illuminated key user demographics, dietary preferences, and technological inclinations, informing the development of features such as personalized recipe recommendations and intuitive interfaces. Ethical considerations remained paramount throughout the project, with stringent measures in place to safeguard user privacy and ensure data security. “For The Sake of Food” also acknowledged inherent limitations, such as sample representativeness and resource constraints, which shaped the scope and depth of our research efforts. Ultimately, the systematic approach culminated in the creation of an application poised to positively impact users' dietary habits and overall well-being. By harnessing technology to promote healthier lifestyles, we endeavor to contribute to a healthier society. | |
dc.identifier.uri | https://hdl.handle.net/20.500.12311/1455 | |
dc.language.iso | en | |
dc.publisher | Uganda Christian University | |
dc.title | For the Sake of Food: A Comprehensive Nutrition Platform for Promoting Healthier Lifestyles in Uganda | |
dc.type | Project Report |